Meet Five Oaks Farm Wagyu: Tony's 20 Years of Premium Integrity

We're honored to introduce Five Oaks Farm Wagyu, committed to one thing: providing premium Wagyu beef that you can trust. Their love for Wagyu began with its exceptional marbling, tenderness, and unmatched flavor, but as they explored the market, they realized that not all Wagyu is created equal—which is why they've committed themselves to raising their own cattle with the highest standards, ensuring customers receive the superior quality they expect, whether it's their crossbred Wagyu (50% Wagyu) or their Fullblood Wagyu (100% Wagyu). Truly a family operation with owner Tony bringing over 20 years of experience working with the Wagyu breed, his extensive knowledge and dedication to raising top-quality cattle are at the heart of their farm, ensuring animals are raised ethically with their health and well-being as priority, proving their belief in transparency means premium Wagyu beef with integrity behind it, coming directly from their family farm to your family's table—more than just Wagyu in name, it's an unforgettable experience, crafted with care from start to finish.

Our Story: Committed to Premium Wagyu You Can Trust

At Five Oaks Farm, we are committed to one thing: providing premium Wagyu beef that you can trust. We know that when people seek out Wagyu, they are looking for the best—and we take that expectation seriously.

Love Began with Exceptional Marbling, Tenderness, Flavor

Our love for Wagyu began with its exceptional marbling, tenderness, and unmatched flavor. But as we explored the market, we realized that not all Wagyu is created equal.

Raising Our Own Cattle with Highest Standards

That's why we've committed ourselves to raising our own cattle with the highest standards, ensuring our customers receive the superior quality they expect, whether it's our crossbred Wagyu (50% Wagyu) or our Fullblood Wagyu (100% Wagyu).

Truly a Family Operation

Five Oaks Farm is truly a family operation, and we take pride in the values we uphold. Tony, the owner, has over 20 years of experience working with the Wagyu breed.

Tony's Extensive Knowledge and Dedication

His extensive knowledge and dedication to raising top-quality cattle are at the heart of our farm. Together, we ensure that our animals are raised ethically, with their health and well-being as our priority, so you can feel confident in the product you're getting—premium Wagyu, raised with integrity.

More Than Just a Label: Premium Wagyu with Integrity

Our customers come to us because they want more than just a label—they want premium Wagyu beef with integrity behind it. We believe in transparency, which means when you choose Five Oaks Farm Wagyu, you know exactly what you're getting.

From Our Family Farm to Your Family's Table

Our beef comes directly from our family farm to your family's table. We take pride in offering a product that we know you'll love. It's more than just Wagyu in name—it's an unforgettable experience, crafted with care from start to finish.

For Special Occasions or Simply the Best

Whether you're hosting a special occasion or simply want to provide your family with the best, we are proud to offer Wagyu that exceeds expectations. From our family to yours, thank you for trusting Five Oaks Farm to bring you premium Wagyu beef.

Exceptional Marbling

"Exceptional marbling" creates the buttery texture and rich flavor that defines premium Wagyu beef.

Tenderness

"Tenderness" ensures melt-in-your-mouth eating experience that distinguishes Wagyu from conventional beef.

Unmatched Flavor

"Unmatched flavor" delivers the distinctive taste profile that makes Wagyu a culinary treasure.

Not All Wagyu Is Created Equal

Realizing "not all Wagyu is created equal" drove the decision to raise their own cattle with complete quality control.

Crossbred Wagyu (50% Wagyu)

Offering "crossbred Wagyu (50% Wagyu)" provides accessible entry point to Wagyu quality and flavor.

Fullblood Wagyu (100% Wagyu)

Providing "Fullblood Wagyu (100% Wagyu)" delivers the ultimate expression of Wagyu genetics and characteristics.

20 Years of Experience

Tony's "over 20 years of experience working with the Wagyu breed" ensures deep understanding of genetics, raising practices, and quality standards.

Extensive Knowledge and Dedication

"Extensive knowledge and dedication to raising top-quality cattle" demonstrates commitment beyond just business to true craftsmanship.

At the Heart of Our Farm

Being "at the heart of our farm" shows that Tony's expertise and values permeate every aspect of operations.

Raised Ethically

"Raised ethically" ensures humane treatment and respect for animals throughout their lives.

Health and Well-Being as Priority

Making "health and well-being as our priority" creates better quality of life for animals and superior beef quality.

Premium Wagyu, Raised with Integrity

"Premium Wagyu, raised with integrity" combines quality product with ethical practices and honest business.

More Than Just a Label

Customers wanting "more than just a label" seek authentic quality and transparency rather than marketing claims.

Belief in Transparency

"We believe in transparency" ensures customers know exactly what they're buying and how it was raised.

Know Exactly What You're Getting

"You know exactly what you're getting" provides confidence and trust in product authenticity and quality.

Directly from Our Family Farm

Beef coming "directly from our family farm to your family's table" eliminates middlemen and ensures freshness and traceability.

More Than Just Wagyu in Name

"More than just Wagyu in name" emphasizes authentic quality versus products that use Wagyu label without substance.

Unforgettable Experience

"An unforgettable experience" positions Five Oaks Farm Wagyu as creating memorable culinary moments.

Crafted with Care from Start to Finish

"Crafted with care from start to finish" demonstrates attention to every detail from breeding to delivery.

Exceeds Expectations

Offering "Wagyu that exceeds expectations" sets high bar and delivers on promise of superior quality.

At Daily Health & Beauty, we're honored by Five Oaks Farm Wagyu's commitment to providing premium Wagyu beef that you can trust, with owner Tony's over 20 years of experience working with the Wagyu breed. Their love for exceptional marbling, tenderness, and unmatched flavor, realization that not all Wagyu is created equal, and decision to raise their own cattle with highest standards—offering both crossbred (50%) and Fullblood (100%) Wagyu raised ethically with health and well-being as priority makes Five Oaks Farm Wagyu a perfect addition to our curated collection of family farm integrity brands.

Explore the complete Five Oaks Farm Wagyu collection and discover premium Wagyu beef with integrity behind it, coming directly from their family farm to your family's table—proving it's more than just Wagyu in name, it's an unforgettable experience crafted with care from start to finish, whether for special occasions or simply providing your family with the best.