Wild Child - 5oz bottle

Wild Child is our mildest sauce yet and a “gateway sauce” at that.  Made at the special request of the kids and grandparents in our family.  This sauce is made with fermented fresno peppers, garlic, onions, lime and red bell peppers to tame the heat (don’t worry though, it’s still a little bit spicy).  It's got a bit of a ferment tang, mild acidity and nice fruitiness.  It's quite versatile so try it on anything and everything!

Fermented? YES

We produce this sauce year round

Ingredients: red bell peppers, organic white distilled vinegar, pepper mash (fresno peppers, water), onion, lime juice, organic garlic, sea salt.

Chilies:

Red Bell Peppers

Fresno Peppers (grown in Skagit county, WA by Boldly Grown farm when in season)