BBQ Blend: HE MAN

Hickory. Applewood. Garlic. A Touch of Sugar. Everything Tastes Like It Came Off a Serious Pit.

Hickory smoked sea salt + applewood smoked sea salt + roasted garlic + Aleppo pepper + peppercorn + raw cane sugar — double-smoke BBQ depth that caramelizes into a gorgeous sticky bark. Includes 8oz refillable grinder + 16oz refill jar.

• 🥓 Pork — All Cuts – Belly, ribs, loin, chops, shoulder, ham & leg — competition-level BBQ bark.
• 🥓 Bacon – Hickory-applewood double-smoke upgrade — artisan pit-smoked strip every time.
• 🔥 Grilling – Dry rub on anything — raw sugar caramelizes into a sticky, craveable crust.
• 🥩 Beef & Steak – Steaks, brisket & burgers — hickory & garlic amplify natural umami.
• 🍗 Chicken & Poultry – Smoky-sweet BBQ crust — backyard pit energy from the oven.
• 🐟 Fish & Seafood – Bold smoky finish on fillets & shrimp.

Ingredients: Himalayan Sea Salt, Smoked Applewood Sea Salt, Hickory Smoked Sea Salt, Aleppo Peppers, Peppercorn, Garlic, Crystal Raw Sugar Cane

Includes 8oz refillable grinder + 16oz refill jar | Made in the USA | 3-year shelf life | Store cool & dry

💡 Pro Tip: Grind onto ribs 2 hrs before cooking — overnight is ideal. Raw sugar caramelizes into a mahogany BBQ bark. Finish with one more grind off the heat. Serious BBQ joint energy at home.